Steps Towards an Even Greener Future
From our MD, Chloe Jackson being appointed on the board of Isla, to sustainable and seasonal food selections alongside offsetting our carbon emissions, Moving Venue are taking a very serious stance on becoming a green group!
Trade Bodies
Following the launch of Isla, Chloe Jackson, Managing Director of the Smart Group, has been appointed as an Advisory Board member of the organisation. This will mean that Chloe has a ‘seat at the table’ and can influence the organisation’s development. By working with Isla, we are able to use their ‘Trace’ platform to accurately establish and monitor the carbon footprint of our menus, both pre and post-event. We are also able to offer clients the opportunity to offset the carbon emission of their event. Though there are many ways of doing this, recently we have offered clients the opportunity to work in partnership with us and the National Trust by planting a tree for every guest in attendance to meet their target of establishing 20 million trees by 2030.
Top sustainable caterers by Hire Space
Don’t just take our word for it, we’ve been named in The Top Sustainable Caterers For Greener Events as written by Hirespace.
Sustainable Catering
Sustainability has always been a key focus for us and it’s something we’re looking to improve on year on year, even month on month. Find out what else Moving Venue are doing or have done to help the planet.