A Party to Remember!
In April, Magazine London played host to a very special event which saw the client bring together their top employees from 15 different countries. We were tasked with creating a high-end bespoke catering offering, ensuring all 1,100 guests were well fed and watered!
A party to remember
On Saturday 2nd April, 1,100 guests arrived in London from across the globe, ranging from Mexico, USA and Europe. In celebration of their top employees, it was a lively party from the very start as they arrived to Magazine London dressed in black and gold for a canapé and drinks reception. During the reception we served our guests a delicious array of canapés including:
Smoked fillet of beef, potato, truffle cream
Parmesan gnocchi, roasted pumpkin purée , crushed pine nuts and crispy sage
Truffle potato crisps, cashew cheese mousse, chilli quince jam
Following the reception guests were welcomed into the main events space. In an Olympic style ceremony, guests were called into the awards space country by country, where flags waving and music blaring. In what was an incredible production and show, run by Vibration Production and Design, no less than 120 awards were handed out to the excited winners.
With great thanks to:
Venue: Magazine London
Production: Vibration Production and Design
Furniture: Full Circle and Ninety One Events