Moving Venue and the LSO St Luke’s festive season

Our joint venture with LSO St Luke’s is now drawing to a close after a successful run of exclusive Christmas parties. It’s been great fun and the 2015 season has seen us providing flavoursome regional and seasonal dishes within the beautiful Grade I listed building for the second year running, and we are delighted to announce that we will be returning in 2016.

Guests have enjoyed bowl food, a three course dinner with canapés amidst an elegantly festive décor. Our biggest hit was the Turkey Wellington – a turkey breast wrapped in chestnut and sage stuffing, streaky bacon, puff pastry, with buttered sprouts, roasted potatoes, crushed carrots and swede and a caramelised honey jus – a lovely twist on the regular Christmas dinner!

Get in touch to discover how we can make your 2016 Christmas party a night to remember. It’ll be here before you know it...